Improper eating is one of the leading causes of cancer that we often ignore. According to studies, a healthy diet may increase cancer risk. Some foods affect the disease that everyone should be vigilant. We absolutely can prevent cancer from daily living habits, including supplement a proper diet is extremely important. Reduce cancer risk by minimizing food sources can cause cancer, positive eating food group capable of preventing cancer.
Here are 6 food sources should be limited if not early cancer.
Add too much sugar can increase insulin levels in the blood and stimulates the development of cancer cells in the body. Reducing sugar in the diet will reduce the risk of pancreatic cancer.
In the Processed meats often contain preservatives, salt and more pepper. This is the reason that can lead to colorectal cancer. Instead of using canned meat, fresh meat use, not chemicals.
Smoked Foods, Pickled
Food smoking process by experts to be unhealthy and negative effects on health if we eat too much. Pickled fermented beans are soaked salt contains more nitrate, as well as one of the carcinogen need vigilance.
Stale Cooking Oil
You should not be too long or cooking oil used to fry several times. Cooking oil produces toxins when we boil again, thereby increasing the risk of developing skin cancer, colon cancer, breast cancer, prostate cancer.
Popcorn is a lot of junk food lovers. However, perfluorooctanoic acid containing popcorn, very harmful to health, this substance increases the risk of kidney and bladder cancer. More dangerous is the cause of infertility in women.
A study has shown that fries can adversely affect the function of the ovaries, the prostate. It is said to be one of the sources of food increases the risk of breast cancer, colon cancer. With high-calorie, chips also cause other diseases related to cholesterol.